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Friday, December 26, 2014

TOP INDOCHINA DESTINATIONS


In additiona to best places in Vietnam, we craft the top 5 Indochina destinations for our visitors not missing out the must-seen places

Saturday, December 20, 2014

Come to My Tho for tasting Hu Tieu

Hu Tieu (My Tho noodle soup) is a traditional dish, so specific to Vietnam tours. As a Chinese long-aged dish, this food was reciped to taste My Tho delta people to become well-known nationwide.


My Tho seafood noodle soup is different from Chinese noodle soup, Nam Vang soup, as well as Hue beef noodle soup. The intersting thing is its secret recipe. In stead of herbs and lettuce, you will be tried the flavour of soy bean, lemon, chili, and soy sauce.
Back in the 1960s, a shop in My Tho, 70 km from Ho Chi Minh City started serving this dish. Ever since then, its reputation has grown to become a very well known meal in Vietnam tours. It is said that the most delicious noodle soup is made with Co Cat rice, from the most famous rice growing area of My Phong village, a suburb of My Tho City.

Sunday, December 14, 2014

10 of the most beautiful places to visit in Myanmar


Even before the days of British colonialism and the ‘exotic east’ writings of luminaries like Rudyard Kipling, Somerset Maugham and George Orwell, Myanmar (formerly known as Burma) had long been a place of mystery and allure. With its legendary kingdoms, gorgeous landscapes, diverse people and fine examples of architectural and archaeological marvels, how could it not? These days, having re-joined the global community after 50 years of infamy at the hands of a ruling military junta, the Golden Land finds itself jumping onto an ever increasing number of traveler’s bucket lists. Given this, we were pleased to hear from Myanmar travel insider Bennett Stevens of Luminous Journeys. If this still largely untravelled destination doesn’t intrigue you already, what follows may well change that…